What are the responsibilities and job description for the Food Service Specialist position at QUINAULT BEACH RESORT AND CASINO?
About the Job
As a Line Cook at Quinault Beach Resort and Casino, you will have the opportunity to work in a dynamic and fast-paced kitchen environment. Our team is dedicated to providing exceptional customer service and ensuring that every meal is prepared to the highest standard.
Key Responsibilities
- Maintaining a clean and safe working environment.
- Preparing high-quality dishes according to menu specifications.
- Stocking and organizing supplies, including food, utensils, and equipment.
- Assisting with food preparation, including chopping, slicing, and dicing.
- Operating various kitchen equipment, such as ovens, stoves, and mixers.
Essential Qualities
- Proven ability to work effectively in a team environment.
- Strong communication and time management skills.
- Demonstrated ability to maintain a clean and organized workspace.
- 1 year of progressive experience working in a restaurant or commercial kitchen.
