What are the responsibilities and job description for the Wait Staff/Bartender position at Radisson Hotel at the Pendleton Airport?
Overview:
We are seeking a skilled Bartender to join our team. The ideal candidate will have a passion for mixology and providing exceptional customer service in a relaxing-calm environment.
Duties:
- Prepare and serve alcoholic and non-alcoholic beverages following standard recipes
- Interact with customers, take orders, and provide recommendations
- Maintain cleanliness of the bar area and equipment
- Check customers' identification and confirm legal drinking age
- Handle cash transactions and operate the POS system
- Monitor inventory levels and restock bar supplies as needed
Skills:
- Knowledge of food safety practices
- Experience in food service or restaurant environment
- Familiarity with banquet or catering events is a plus
- Ability to handle food safely and responsibly
- Proficiency in basic math for handling payments accurately
- Experience with POS systems for order processing
- Strong bartending skills including mixing drinks and garnishing
If you are a detail-oriented individual with excellent customer service skills and a passion for bartending, we invite you to apply for this exciting opportunity.
Job Types: Full-time, Part-time
Pay: $13.75 - $15.00 per hour
Expected hours: 10 – 35 per week
Benefits:
- Flexible schedule
- Paid training
- Referral program
Shift:
- 8 hour shift
- Day shift
- Evening shift
People with a criminal record are encouraged to apply
Work Location: In person
Salary : $14 - $15
