What are the responsibilities and job description for the Banquet Manager position at RCA Recruiting?
Job Overview
We are seeking a dedicated and experienced Banquet Manager to oversee the planning, execution, and management of all banquet events. The ideal candidate will have a strong background in hospitality and food service, with a passion for delivering exceptional guest experiences. This role requires excellent organizational skills, attention to detail, and the ability to lead a team effectively in a fast-paced environment.
Responsibilities
- Plan and coordinate all aspects of banquet events, including menu selection, staffing, and logistics.
- Collaborate with clients to understand their needs and ensure their expectations are met or exceeded.
- Supervise banquet staff during events to ensure smooth operations and high-quality service.
- Manage inventory of food and beverage supplies, ensuring all items are available for events.
- Maintain cleanliness and organization of banquet spaces before, during, and after events.
- Train and mentor staff on best practices in food handling, service techniques, and hospitality standards.
- Monitor event timelines to ensure all activities occur as scheduled.
- Address any issues or concerns that arise during events promptly and professionally.
Skills
- Proven experience in fine dining establishments or quick service fast food restaurants is preferred.
- Strong knowledge of food production processes and kitchen management practices.
- Background in hospitality management with an emphasis on customer service excellence.
- Experience in food service operations with a focus on shift management.
- Proficient in food handling procedures to ensure safety and compliance with health regulations.
- Exceptional organizational skills with the ability to manage multiple tasks simultaneously.
- Strong leadership abilities to motivate and guide a diverse team effectively.
- Excellent communication skills for interacting with clients, staff, and vendors.
Join our team as a Banquet Manager where you can showcase your expertise in hospitality while creating memorable experiences for our guests!
Job Type: Full-time
Pay: $80,000.00 - $85,000.00 per year
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Vision insurance
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
Ability to Commute:
- Boston, MA 02114 (Required)
Ability to Relocate:
- Boston, MA 02114: Relocate before starting work (Required)
Work Location: In person
Salary : $80,000 - $85,000