What are the responsibilities and job description for the Food & Beverage Quality & Regulatory Specialist position at Ready Inc?
Company Overview
Ready® is one of the fastest-growing sports nutrition companies in North America, with organic growth of 200% over the last two years. The company's products are approaching 20,000 retail locations including a number of the largest retailers in the United States.
Responsibilities :
- Interpret and make effective use of technical, legal, and food regulatory documents, information and data
- Managing the company's certifications for its products (i.e. NSF Certifications, Kosher, Gluten-Free, Organic)
- Inspecting goods or products according to quality and safety standards.
- Ensuring goods and products comply with company standards as well as Federal and State law.
- Reporting quality anomalies to the supervisor.
- Collating test data and drafting quality reports.
- Identifying possible areas for improvement in quality control processes.
- Responsible for monitoring, evaluating, and reporting verification of processes and procedures including alerting out of compliance results.
- Assist in administering the Company's Quality Program in accordance with customer and company requirements to ensure all work is conducted within established Quality guidelines.
- Sensory evaluation, visual inspection, and analyses of finished product samples
- Review and develop QA procedures
- Assist in troubleshooting product discrepancies
- Manufacturing & Ingredient supplier audits
- Create & Maintain production verification documents including, archival storage & organization, master document storage, and analysis of quality data.
- Perform other duties as required
Requirements
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