What are the responsibilities and job description for the Dishwasher position at Red Coach Inn?
LOOKING FOR DISHWASHERS FOR 2025 SUMMER SEASON!
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SUMMARY
Maintains kitchen work areas and restaurant equipment and utensils in clean and orderly condition by performing the following duties.
ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.
Scrapes food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine..
Washes pots, pans, and trays.
Sweeps and mops kitchen floors.
Washes worktables, walls, and refrigerators.
Segregates and removes trash and garbage and places it in designated containers.
Steam cleans or hoses out garbage cans.
Transfers supplies and equipment between storage and work areas.
Sets up banquet tables.
Washes, peels, slices, and mixes vegetables, fruits, or other ingredients for salads, cold plates, and garnishes as needed.
Loads or unloads trucks picking up or delivering supplies and food.
Job Type: Part-time
Pay: $15.50 per hour
Work Location: In person
Salary : $16