What are the responsibilities and job description for the Dining Room Host/Hostess position at Red Lobster?
Red Lobster is seeking a highly motivated and organized Busser/Runner to join their team. As a key member of the dining room staff, you will be responsible for ensuring every guest has an exceptional dining experience.
The ideal candidate will be a team player with excellent communication skills and the ability to multitask in a fast-paced environment. You will be responsible for setting up stations for shifts, ensuring silverware and condiments are readily available, refilling drinks, pre-bussing tables, and running hot food to guests when ready. Additionally, you will provide support to servers as needed and follow all food safety and cleanliness standards. Key responsibilities include clearing dishes from tables, resetting tables, and maintaining cleanliness of seats and floors. Effective communication with servers regarding table readiness is also crucial. The successful candidate will be hired immediately and should be able to work well under pressure while maintaining a positive attitude.
