Line Cook and Prep Cooks needed

Job Description

Job Description

Ella's , located in the Hyatt Centric in downtown Nashville, is hiring for Line Cooks to join our team!

Line Cook Key Responsibilities :

• To prepare all food items on the menu; ensuring consistency, quality and accuracy of recipes.
• Maintain kitchen sanitation in accordance with health department guidelines.
• Set up and maintain assigned kitchen workstations.
• Plans food production to coordinate with service hours so that excellence, quality, temperature and appearance of food are preserved.
• Responsible for appropriate use of facility supplies and equipment to minimize loss, waste and fraud.
• Maintain safe food handling procedures at all times.
• Stores food properly and safely, marking the date and item.
• Reports necessary equipment repair and maintenance to management.
• Keeps work area neat and clean at all times; cleans and maintains equipment used in food preparation.
• Other back of house duties as assigned by management.

Line Cook Qualifications :

We are an Equal Opportunity Employer and treats all applicants for employment equally based upon job-related qualifications and without regard to race, sex, color, age, sexual orientation, gender identification, marital status, military or veteran status, national origin, disability, religion, political activity, or any other characteristic protected by law.