What are the responsibilities and job description for the Grill Cook Specialist position at Red Robin?
About Us
At Red Robin, we pride ourselves on serving high-quality food and providing exceptional customer service. Our kitchen team plays a vital role in delivering this promise.
Job Title: Line Cook
This position involves working as part of a dynamic kitchen team to prepare and cook meals according to our menu.
Responsibilities:
- Preparing ingredients for menu items.
- Cooking proteins, vegetables, and grains to order.
- Following health and safety protocols at all times.
- Working collaboratively with colleagues to ensure efficient kitchen operations.
Skills and Qualifications
The ideal candidate will possess:
- Extensive culinary experience.
- Knowledge of food preparation techniques and presentation.
- Ability to multitask and prioritize tasks effectively.
- Strong communication and teamwork skills.
