What are the responsibilities and job description for the Line Cook position at Red Robin?
Join Our Team as a Line Cook at Red Robin
We are seeking an experienced and skilled Line Cook to join our team at Red Robin in Pearland. As a key member of our kitchen staff, you will be responsible for preparing high-quality meals that exceed our guests' expectations.
Main Responsibilities:
- Cut, sauté, broil, fry, and cook various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.
- Learnto properly execute all recipe procedures.
- Maintain cleanliness throughout the kitchen.
- Follow safety and sanitation policies and procedures.
Requirements:
- A strong passion for cooking and delivering exceptional guest experiences.
- The ability to work well under pressure in a fast-paced kitchen environment.
- Excellent communication and teamwork skills.
- A commitment to maintaining a clean and safe working environment.
What We Offer:
- A competitive hourly rate.
- A comprehensive benefits package.
- Ongoing training and development opportunities.