What are the responsibilities and job description for the Meat Cutter position at Redner's?
Meat Cutter Job Description
To excel as a Meat Cutter at {company}, you will be responsible for cutting and trimming meat products to meet company standards. This role requires attention to detail, manual dexterity, and the ability to lift heavy objects.
To excel as a Meat Cutter at {company}, you will be responsible for cutting and trimming meat products to meet company standards. This role requires attention to detail, manual dexterity, and the ability to lift heavy objects.
Key Responsibilities:
- Cut and trim all merchandise according to company guidelines.
- Price and display product in cases as directed by the Meat Manager or Meat Supervisor.
- Maintain a clean and sanitary work, display, and storage areas.
- Communicate temperature failures to the manager in charge.
- Provide excellent customer service at all times.
- Adhere to departmental policies and procedures.
- Comply with local, state, and federal health and safety regulations.
Additional Duties:
- Assist with wrapping and packaging of product when needed.
- Receive, weigh, and break down meats and related products.
- Maintain operating equipment and follow OSHA regulations.
Requirements:
- Ability to read and write to properly tag product.
- Dexterity in hands to enable cutting and trimming of meats.
- Ability to lift up to 70 pounds frequently.
- At least one year experience as a meat wrapper preferred.
