What are the responsibilities and job description for the Full-time Dishwasher position at Reese's Egg, Inc?
Reese's Egg, Inc. operates and owns The Flipping Egg which is a breakfast and lunch restaurant based in Abilene, TX. We are looking for an energetic person that will help fulfill our team as full-time Aquatic Specialist. This position works Wednesday to Sunday. This position also has other aquatic specialists that help on the weekends.
Aquatic Specialist are expected to arrive on time and clean and sanitize plates, silverware, glassware, pots & pans, utensils, equipment, and work area in a timely manner. Aquatic Specialist must also wear the proper professional attire respecting food safety and health codes, especially slip-resistant shoes.
Duties and Responsibilities
- Set up work station as required including filling dish machine, checking chemical levels, pre-soaking, and gathering required set-up equipment for appropriate work stations.
- Rinse/scrape all dishes.
- Operate dishwashing machine to manufacturer’s specifications and instructions.
- Place clean dishes in assigned storage location.
- Check the working condition of equipment and machinery in accordance with specifications.
- Empty and clean trash cans when they become full, transport garbage containers from kitchen and work areas to dump sites, adhere to recycling regulations.
- Set up and monitor the pot sink according to procedures.
- Sweep and mop kitchen floor at the end of each day and after each spill.
- Monitor chemicals and water temperature during shift. Clean and organize associated work area and kitchen equipment according to procedures to maximize efficiency.
- Monitor chemicals and water temperature during shift.
- Clean and organize associated work area and kitchen equipment according to procedures to maximize efficiency.
- Must be able to lift 20 pounds and be on your feet for long periods of time.
Job requirements
- The ability to successfully complete a criminal record and credit check.
- Ability to work in a fast paced environment.
- Ability to perform well under pressure.
- High degree of accuracy with good organizational skills.
- Excellent verbal communication skills.
- Ability to work evenings, weekends, & holidays.
MIN. EXPERIENCE: Between 3 months and a 1 year in a fast paced restaurant
Serious inquiries only. Must have non-slip shoes and a food safety certificate.
Job Type: Full-time
Pay: $14.00 - $16.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Employee discount
Shift:
- 8 hour shift
- Day shift
Work Location: In person
Salary : $14 - $16
