What are the responsibilities and job description for the Food and Nutrition Services Coordinator position at Regency at Westland Careers?
Culinary Leadership Position
Ciena Healthcare is seeking a highly skilled Registered Dietitian to lead our culinary department. As a leader in nutrition services, you will be responsible for ensuring the delivery of exceptional dining experiences for our residents.
Your Key Responsibilities:
- Culinary Department Management: Oversee the daily operations of the culinary department, including menu planning, food preparation, and inventory management.
- Guest Feedback: Gather feedback from residents and families to improve our dining services.
- Team Leadership: Supervise and train staff members to maintain high standards of quality and customer service.
- Menu Planning: Develop menus that cater to diverse dietary needs and preferences.
Requirements:
- Registration by the Commission on Dietetic Registration.
- Serve Safe certification.
- One to two years of management or supervisory experience preferred.
