What are the responsibilities and job description for the Nutrition and Wellness Coordinator position at Regency On The Lake?
Fostering Community through Food
At Regency On The Lake, we believe that food has the power to bring people together, which is why we are seeking a Registered Dietitian to join our team. As a key member of our culinary department, you will be responsible for creating memorable dining experiences that foster a sense of community among our guests.
About the Role
We are looking for a creative and engaging Registered Dietitian who can develop innovative menu plans that cater to diverse tastes and dietary requirements. You will be responsible for overseeing the daily operations of our dietary department, working closely with our healthcare team to ensure seamless care coordination, and promoting healthy eating habits among our guests.
Your Key Accountabilities
- Develop and implement effective menu planning strategies that cater to diverse tastes and dietary requirements
- Manage the procurement of food and supplies to meet the nutritional needs of our guests
- Collaborate with healthcare professionals to develop personalized nutrition plans for our residents
- Maintain accurate records of guest diet history and meal plans
- Participate in quality improvement initiatives to enhance the overall dining experience
Qualifications
- Registered Dietitian credential with the Commission on Dietetic Registration
- Current Serve Safe certification
- Minimum one year experience in a senior living or healthcare setting
