Wine Tasting Room Bartender

This position is responsible for assisting with the operational needs of the tasting room during our peak busy hours, while ensuring proper execution of closing tasks in preparation for the following shift. Get a chance to be a key supporting role assisting our Wine Guides, learning about the local Sonoma County wine industry and our 37 Winery Partners while providing the best customer service and ambitious work ethic.

ROLE RESPONSIBILITIES & EXPECTATIONS

• Close the tasting room and execute cleanliness and preparation tasks for the following shift
• Uphold our defined standards of cleanliness, organization and efficiency
• Demonstrate reliability, punctuality, and adherence to all safety regulations, quality standards and operating procedures
• Lead with superior customer service skills and a service-driven mindset
• Maintain a safe, inclusive and fun atmosphere for guests
• Interact with guests, vendors and team members with a friendly, positive and professional disposition
• Assist with display and stocking of retail items and wines
• Serve in the execution and completion of promotional events
• Display excellent communication, organizational and interpersonal skills
• Capacity to multi-task and exercise discretion when prioritizing tasks
• Propensity to thrive in fast-paced environment under pressure, while exhibiting a sense of urgency
• Strong attention to detail and high standard of excellence
• Pro-active and thorough in completing existing tasks, following through and pursuing new assignments
• Ability to work independently with minimal direct supervision but thrive in a team setting
• Willingness and eagerness to learn and be coached
• Maintain a professional appearance and attitude

REQUIRED QUALIFICATIONS:

• Must be 21 years of age
• High School Diploma or Equivalent
• Minimum of two years of prior relevant experience in a managerial role
• Enthusiasm for wine and interest in expanding expertise
• Availability to work weekends, special events and holidays
• Proficiency with company computer systems, software and reports to include: Outlook, Word, Excel, Adobe Acrobat
• Competency with POS system and general internet navigation
• Valid driver’s license
• Must have or be able to obtain TIPS license  
• Must have or be able to obtain CPR/FA Certificate

PREFERRED QUALIFICATIONS:

• College degree in retail/business management or hospitality, or equivalent experience strongly preferred
• Adobe Suite experience 
• Tasting room retail, direct to consumer sales, restaurant or hospitality industry experience

PHYSICAL REQUIREMENTS:

• Must be able to frequently lift and carry weights of up to 40 pounds at varying frequencies
• Ability to perform tasks requiring bending, stooping, standing, and twisting in the performance of various tasks
• Ability to stand for long periods of time

COMPENSATION:

• $18-$20 per hour depending on prior experience

Region is changing how you experience wine. We offer an incredibly broad selection of regional wines, available by the taste, glass, or bottle, in a comfortable and approachable environment – at home or at a Region location. Whether you’re out for a drink or want to dive into regional nuances, we’re here to further wine’s mission to bring people together.
Region is seeking out people to join our team who share our a passion for wine and enthusiasm for Sonoma and San Luis Obispo Counties. We aim to make working with our team an engaging and fulfilling experience. Work directly with 70 wine brands and their winemakers. Expand your knowledge of the wine industry, while diving deeper into what makes the Sonoma County and San Luis Obispo wine regions so captivating, diverse and unique. This could be your great introduction into the world of wine or that next integral step in the wine industry.