What are the responsibilities and job description for the Cook - SVES position at Regional School Unit #19?
RSU 19 Food Service Program has an opening for a Cook to work at Sebasticook Valley Elementary School. This position has benefits and is for 30 hours per week, Monday through Friday. ServeSafe Certified would be helpful and Institutional Cooking experience preferred, but not required.
For further information contact the Child Nutrition Director, Lorey Duprey, ldupey@rsu19.net or 355-3613.
APPLY TO:
www.rsu19.org
Select Employment -> Job Openings and apply for the posted position
