What are the responsibilities and job description for the steward-part time position at RENAULT WINERY RESORT?
Job Title: Kitchen Steward
The Renault Winery Resort is a unique and exciting place to work, built on our shared core values of JOY, HUMILITY, and MINISTRY.
About Us:
Renault Winery Resort is an Equal Opportunity Employer. We are a recognized New Jersey State Historical site and the second oldest operating winery in the United States. Our property consists of a hotel, golf course, restaurant, cafe, and historic winery, with plans for revitalization under new ownership.
Perks:
We offer a range of benefits to our team members, including free golf, discounted merchandise and dining, and discounts on hotel stays at all VIVMEE Hospitality resorts.
Job Description:
The Kitchen Steward will support the Restaurant Chef in maintaining cleanliness and efficiency in the kitchen and surrounding areas. Responsibilities include washing dishes, storing and handling glassware and silverware, removing trash, and assisting with food preparation and deliveries.
Requirements:
- Promote and portray the VIVMEE Values
- Know and adhere to company policies and procedures
- Ability to lift up to 50 lbs
Work Environment:
Our winery resort is a beautiful and historic property with a strong sense of community and teamwork. We encourage applicants who share our values and are looking for a fun and challenging work environment.
How to Apply:
Please visit our careers page to see more job opportunities and apply today.
The Renault Winery Resort is a unique and exciting place to work, built on our shared core values of JOY, HUMILITY, and MINISTRY.
About Us:
Renault Winery Resort is an Equal Opportunity Employer. We are a recognized New Jersey State Historical site and the second oldest operating winery in the United States. Our property consists of a hotel, golf course, restaurant, cafe, and historic winery, with plans for revitalization under new ownership.
Perks:
We offer a range of benefits to our team members, including free golf, discounted merchandise and dining, and discounts on hotel stays at all VIVMEE Hospitality resorts.
Job Description:
The Kitchen Steward will support the Restaurant Chef in maintaining cleanliness and efficiency in the kitchen and surrounding areas. Responsibilities include washing dishes, storing and handling glassware and silverware, removing trash, and assisting with food preparation and deliveries.
Requirements:
- Promote and portray the VIVMEE Values
- Know and adhere to company policies and procedures
- Ability to lift up to 50 lbs
Work Environment:
Our winery resort is a beautiful and historic property with a strong sense of community and teamwork. We encourage applicants who share our values and are looking for a fun and challenging work environment.
How to Apply:
Please visit our careers page to see more job opportunities and apply today.
