What are the responsibilities and job description for the Food and Land Access intern position at rescue?
BACKGROUND:
Founded in 1933, the International Rescue Committee is a leading, non-sectarian, non- profit organization providing emergency relief, protection, rehabilitation assistance, resettlement services, and advocacy for refugees and victims of oppression or violent conflict. Domestically, our 29 offices across the U.S. ensure new arrivals have food, shelter, and clothing, and work with refugees to help them gain self-sufficiency.
SCOPE OF INTERN WORK:
New Roots brings refugees together to share their agricultural skills and connect with their new home and community by placing families in community garden and farm sites across Salt Lake Valley. In addition to creating the opportunity to produce supplementary food, community gardens and farms can also act as access points for health, nutrition, and other educational services. The Food & Land Access Intern will work across New Roots garden and farm sites to assist with community engagement programming and promote food access opportunities.
RESPONSIBILITIES:
Infrastructure and land maintenance:
· Assist New Roots SLC team in maintaining garden and farm sites including: cultivation, weed and invasive species mitigation, infrastructure projects, and irrigation systems.
· Support with garden visits to maintain functional sites and positive partner organization relationships.
Curriculum Assistance:
· Assist with development of curriculum materials and facilitate logistics for participant workshops that cover cultivation, pest mitigation, food safety, and other topics.
· Assist in workshop facilitation with farm participants.
· Assist in gardener and farmer communications, trainings, and meetings.
Markets and Food Access:
· Assist in set up, customer support and coordination of Sunnyvale Farmers Market (occasional Saturdays)
Other duties as assigned
LEARNING OBJECTIVES:
· By the end of the internship the Intern will demonstrate knowledge about the benefits of community gardening, farming, and related programming for refugee and New American populations.
· By the end of the internship the Intern will demonstrate an ability to communicate with limited English speakers and people from different cultures.
· By the end of the internship the Intern will show an increased knowledge of best gardening and farming practices including irrigation systems, planting and plant health, and soil preparation.
· By the end of the internship the Intern will demonstrate knowledge of New Roots and how best to promote the program to potential new clients.
· By the end of the internship the Intern will demonstrate knowledge of community food systems in Salt Lake City.
