What are the responsibilities and job description for the Continuous Improvement Manager position at Reser's Fine Foods?
Reser's Fine Foods is a family-owned company that specializes in providing fresh refrigerated deli salads, side dishes, and prepared foods to the supermarket, club store, and food service industries. With a legacy dating back to 1950, Reser's family of brands include Reser's American Classics, Main St Bistro, Stonemill Kitchens, and more. The company operates 14 facilities in the US, Mexico, and Canada, with over 4,500 employees actively supporting the communities it serves.
For a current list of all openings, visit us at Reser's Careers.
This is a full-time on-site role for a Continuous Improvement Manager located in Halifax, NC. The Continuous Improvement Manager will be responsible for leading the development and implementation of continuous improvement initiatives, identifying operational inefficiencies, analyzing data, and working cross-functionally to enhance operational processes.
- Experience in Lean Six Sigma methodologies and continuous improvement processes
- Strong analytical and problem-solving skills
- Project management and leadership skills
- Excellent communication and collaboration abilities
- Experience in the food manufacturing industry is a plus
- Bachelor's degree in Engineering, Business, or related field
