What are the responsibilities and job description for the Burger King Team Leader position at Restaurant General Manager?
Are you a results-driven leader looking for a new challenge? Do you have a passion for delivering exceptional customer service and building high-performing teams?
We are seeking a Restaurant General Manager to lead our Burger King team and drive business success. The successful candidate will have a proven track record of leadership, excellent communication skills, and a customer-centric approach.
The key responsibilities of this role include:
- Leading a team to achieve operational excellence
- Providing leadership and guidance to employees
- Serving as a role model in customer service
- Working with vendors and addressing customer complaints professionally
The ideal candidate will have at least 2 years of fast-food restaurant management experience, 5 years of restaurant experience, and a willingness to grow with the company.
The benefits of this role include:
- A competitive salary and opportunities for pay increases
- A thorough training program and flexible schedules
- Full-time benefits, including vacation time, health insurance, and dental coverage
- Support and tools to help you reach your goals
