What are the responsibilities and job description for the Line Cook / Pizza Cook 16+/HR position at Restaurant Gwendolyn?
Hello!
Il Forno Pizza is looking for qualified applicants to join our back of house crew. Experience working in a scratch pizza kitchen is preferred, but we're willing to train those who demonstrate the ability to listen and learn.
Il Forno is an award winning wood-fired pizza restaurant with a focus on local produce and seasonal menu offerings. For 8 years we've grown along side our local community and have made a name for ourselves on a national scale. However, with that growth, we're gonna need some extra hands to join in on our team. If you think you'd be a good fit to join our team, please reach out and apply.
Qualified applicants should posses basic knife skills, be able to follow given directions as assigned, demonstrate a sense of urgency, and have a minimum of one year experience in a professional kitchen. Additionally, ability to stretch and ball pizza dough is a plus.
Hours per week:
35-40 Full Time
20-30 Part Time
Job Duties:
- Prepare all food items as directed in a sanitary and timely manner
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safety and efficiently
- Clean and maintain station in practicing good safety and sanitation
- Assist with the cleaning and organization of kitchen and equipment
- Restock items as needed throughout the shift
- Adhere to all sanitation and food production codes
Pay Frequency: Bi weekly
Job Types: Full-time, Part-time
Salary: $16 per hour
Location: 122 Nogalitos Street, 78204
Benefits:
- Employee discount at 2 different restaurants.
- No late nights.
- Closed every Sunday and Monday.
- Closed Thanksgiving and Christmas.
If you would like the opportunity to work in an environment where you can learn and develop skills that will help you further a career in cooking, this is the place for you!
Salary : $16 - $19