What are the responsibilities and job description for the Executive Chef Opportunity in Buckhead GA position at Restaurant Management Search?
Restaurant Management Search is seeking an experienced Executive Chef to lead a team at their new location in Buckhead GA. As a key member of the management team, you will be responsible for overseeing kitchen operations, developing menus, and implementing quality control standards. Our ideal candidate has a minimum of 2 years of experience as an Executive Chef, Kitchen Manager, or Sous Chef. They must be highly motivated, self-directed, and results-oriented with outstanding leadership, interpersonal communication, and staff development skills. If you are a skilled Chef looking for a new challenge, please continue reading to learn more about this exciting opportunity.
Key Responsibilities: Manage kitchen staff and oversee daily operations Implement menu planning and execution Ensure high-quality food products Control inventory and maintain optimal levels Develop and maintain relationships with suppliers Implement cost controls and optimize profits
Benefits: Salary range $80,000-$90,000 bonus Healthcare insurance package Relocation budget 401k Two weeks paid vacation
Key Responsibilities: Manage kitchen staff and oversee daily operations Implement menu planning and execution Ensure high-quality food products Control inventory and maintain optimal levels Develop and maintain relationships with suppliers Implement cost controls and optimize profits
Benefits: Salary range $80,000-$90,000 bonus Healthcare insurance package Relocation budget 401k Two weeks paid vacation
Salary : $80,000 - $90,000
