Chef assistant

Overview
We are seeking a dedicated and passionate Assistant Chef to join our culinary team. The ideal candidate will have a strong background in the food industry, with experience in kitchen operations and a keen interest in menu planning. As an Assistant Chef, you will play a vital role in supporting the head chef and ensuring that all food preparation meets our high standards of quality and safety.

Responsibilities

• Assist the head chef in daily kitchen operations, including food preparation and cooking.
• Help with menu planning, taking into consideration dietary needs and preferences.
• Ensure all food handling practices comply with food safety regulations.
• Maintain cleanliness and organization of the kitchen and work areas.
• Support the dietary department by preparing meals that meet specific dietary requirements.
• Collaborate with kitchen staff to ensure timely service during meal periods.
• Monitor inventory levels of ingredients and supplies, assisting with ordering as needed.
• Participate in training new kitchen staff on proper cooking techniques and safety protocols.

Requirements

• Previous experience in a kitchen or culinary environment is preferred.
• Knowledge of food handling and food safety standards is essential.
• Familiarity with menu planning and dietary aide responsibilities is a plus.
• Strong organizational skills and attention to detail.
• Ability to work effectively in a fast-paced environment while maintaining high-quality standards.
• Excellent communication skills and a team-oriented attitude.
• A passion for cooking and a desire to learn and grow within the culinary field.

Job Type: Full-time

Pay: $15.00 - $20.00 per hour

Benefits:

• Paid training

Shift:

• Day shift

Shift availability:

• Day Shift (Required)
• Night Shift (Preferred)

Ability to Commute:

• Dixon, IL 61021 (Required)

Ability to Relocate:

• Dixon, IL 61021: Relocate before starting work (Required)

Work Location: In person

Salary : $15 - $20