What are the responsibilities and job description for the On Call Banquet Server position at Rhythm City Casino?
Department Name:
Food & Beverage
Summary:
The Banquet Server is responsible for providing friendly service to create an exceptional experience for all guests. Each server's primary objective is to provide our guests with a memorable experience so they will want to return.
Essential Functions:
- Ensure food and beverages are served according to specific training procedures while maintaining a consistent presentation and proper food temperature.
- Set tableware in accordance with set expectations for each event.
- Assist in the cleanliness, care, and inventory of china, glass, flatware, and department equipment.
- Enforce and follow all sanitation procedures and safety guidelines.
- Immediately communicate special requests, guest problems, and concerns to the Banquet Supervisor.
- Assist with room set-up and tear-down, as needed.
- Assure an environment which emphasizes cooperation, communication, and teamwork with all departments.
- Support compliance with all internal procedures and regulatory requirements, including those associated with underage and intoxicated guests.
- Support current law and policy to provide a work environment free from illegal and discriminatory behavior.
- Complete job duties with minimal supervision, maintain acceptable attendance, and use appropriate judgment.
- Job duties, tasks, work hours, work requirements, and other duties as assigned may be added or changed at any time.
Required:
Schedule:
On Call: Schedule varies; to include nights, weekends, and holidays
Salary:
Starts at $6.94/hr tips
Salary : $7
