What are the responsibilities and job description for the Production Supervisor position at Rise Baking Company?
Job Description
Job Description
The schedule will be from 8 : 00am to 4 : 30pm, but will need to have flexibility to train on other shifts. This supervisor will the mainly in charge of training.
Job Purpose
Manage shift operation of facility, including production and packaging of finished goods, personnel, labor cost control, waste control, and food safety.
Essential Functions
- Execute production schedule to meet customer orders and ensure quality and food safety standards are maintained
- Establish employee schedule and coordinate work of production associates to achieve plant goals / metrics
- Continually train, coach, and supervise new and existing employees
- Utilize performance measurement systems to provide feedback to direct reports in areas of productivity, cost, quality, food safety, and employee safety
- Hold employees accountable for attendance, job expectations, GMPs, productivity metrics, and SOP compliance
- Operate within the Production labor budget; report on direct labor, production efficiencies, quality, and safety
- Manage equipment downtime according to issue, saving as much product as possible
- Participate in pre-operation audits and ensure deficiencies noted during the audit are addressed
- Maintain safe working conditions
- Work with Human Resources regarding personnel and performance issues
- Support food safety program, quality standards, and legality of manufactured products
- Perform other job-related duties as assigned
Qualifications (Education, Experience, Competencies)
RISE123
MON123
