What are the responsibilities and job description for the Steward position at River Oaks Country Club?
¡River Oaks Country Club ha sido certificado como un gran lugar para trabajar! ¡Ven y únete a nosotros!
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Lavar y almacenar todos los utensilios de concina, vajilla, cubertería, y cristalería.
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Lavar los utensilios de cocina y de la vajilla ya sea en la maquina lavaplatos o a mano.
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Lavar y pulir el acero inoxidable.
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Barrer y trapear los pisos de las cocinas y pasillos de los refrigeradores.
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Asistir en la preparación de comida, preparación de platos para banquetes, almacenamiento de víveres y limpieza de áreas de almacenamiento.
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Mantener inventarios de jabón, químicos de limpieza y toallas de papel.
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Inspeccionar los pisos de las cocinas limpios, secos y fuera de desechos o escombros.
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Diploma de escuela secundaria o título de educación general (GED) - preferiblemente.
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1 año de experiencia como lavador de platos o auxiliar de cocina en un restaurante, hotel o club con gran volumen de actividades.
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Conocimiento de cómo manejar químicos y maquinaria de cocina de una manera segura - preferiblemente.
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Estar familiarizado con maquinaria de operación como maquina lavaplatos y equipos de cocina.
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Ayudaría tener conocimiento general sobre servicio y estándares de comida y bebida.
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Mover, levantar, transportar, empujar, recoger y ubicar objetos que pesen menos de 30 libras o menos sin ayuda.
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Pararse, sentarse o caminar durante un periodo prolongado de tiempo.
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Alcanzar por encima y debajo de la rodillas, incluidos movimientos como doblarse, torcerse y agacharse.
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Capaz de trabajar en un ambiente caluroso y húmedo donde los pisos pueden ser resbaladizos.
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Habilidad de conducir un vehículo mecánico/manual - preferiblemente.
- Wash and store all cooking utensils, china equipment, flatware and glassware.
- Keep all kitchen areas clean; Wash all wares in dish washing machine or by hand.
- Wash and polish all stainless steel.
- Sweep and mop kitchen floors and walk-in coolers.
- Assist in food preparation, banquet plate up, store food after delivery and cleaning storage areas.
- Maintain inventories of soap, chemicals and paper towels.
- Keep floors in kitchen areas clean, clear of debris and dry.
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High school diploma or equivalent preferred.
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1 year experience as a dishwasher, porter or steward in a high volume restaurant, hotel or country club.
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Knowledge of safe chemical and equipment handling preferred.
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Familiar with operating machinery including dishwasher, sprayer, and kitchen equipment.
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Possess a general knowledge of food and beverage service and standards helpful.
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Move, lift, carry, push, pull, and place objects weighing less than or equal to 30 pounds without assistance.
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Stand, sit, or walk for an extended period of time.
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Reach overhead and below the knees, including bending, twisting, pulling, and stooping.
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Able to work in an environment that is hot and wet where floors can be slippery.
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Ability to drive a manual vehicle helpful.
The Club and Our Benefits: We offer excellent benefits for full-time positions including: Medical, Dental, Vision; *401(k) Matching & Safe Harbor Contributions; Group/Voluntary Life Insurance; Paid Time Off; Short and Long Term Disability; Annual Christmas Bonus*; Employee Meals*; Complimentary Parking*; Employee Scholarship Program*. (*benefits available to all current employees)
Founded in 1923, River Oaks Country Club is considered among the nation’s premier private clubs and is ranked number 56 of the Top 100 Golf and Country Clubs globally by Platinum Clubs of the World. Situated on 183 acres, the Club has a long-standing reputation of providing members, their families and guests with an exceptional club experience and unparalleled service.
River Oaks Country Club is an Equal Opportunity Employer: River Oaks Country Club grants equal employment opportunity to all qualified persons without regard to race, color, sex, age, national origin, religion, genetic information, mental or physical disability, or any other characteristic protected by applicable federal, state or local law.
Disclaimer: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.