What are the responsibilities and job description for the Prep Cook position at RIVERSIDE COUNTRY CLUB INC?
Job Details
Description
Join the culinary team at Riverside Country Club, Bozeman's premier private club known for its exceptional dining experiences and beautiful surroundings. As a Prep Cook, you'll play a key role in delivering high-quality meals to our members and guests while working in a professional, team-oriented kitchen. If you're passionate about food, eager to learn, and want to be part of making memories, this is the perfect opportunity for you!
Responsibilities:
- Prepare ingredients for cooking, including chopping vegetables, portioning meats, and making sauces.
- Maintain cleanliness and organization of prep areas.
- Assist chefs with food preparation and follow recipes accurately.
- Ensure food safety and sanitation standards are met.
- Work efficiently in a fast-paced kitchen environment.
What We Offer:
- Competitive starting pay of $20.00/hour
- Full-time hours with opportunities for growth
- A positive and professional work environment
- Employee meal on shift
- Some Club Privileges
If you're ready to be part of an exceptional culinary team, apply today!
Qualifications
- Prior experience as a prep cook or in a similar role is preferred.
- Basic knowledge of kitchen operations and food preparation techniques.
- Ability to work evenings, weekends, and holidays as needed.
- Strong work ethic, reliability, and attention to detail.
- Ability to stand for extended periods and lift up to 50 lbs.
Salary : $20 - $22