What are the responsibilities and job description for the Claudie Polisher position at RIVIERA DINING GROUP?

RDG OVERVIEW :

RDG introduces its first restaurant-concept brand, MILA, which offers guests a culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach. Combining genuine hospitality, fine dining, and a sophisticated nightlife atmosphere, MILA has quickly become a premier destination within Miami's upscale social scene.

At RDG, we are a collective of individuals dedicated to excellence and the art of sensory engagement. We embrace the rhythms of life and are motivated by the thrill of adventure. Our core principles focus on providing customers with immersive experiences, organic design, and a refined culinary journey.

DREAM IT

MILA has exceeded expectations in its initial two years, achieving remarkable success despite pandemic-related challenges, and securing the #5 spot in The Restaurant Business Top 100 ranking. Building on this success, RDG has expanded into new concepts including AVA MediterrAegean in Winter Park, Florida, CASA NEOS on the Miami River (opened June 2024), and MM, a Membership Community. Upcoming projects include NOORA and Claudie (scheduled for fall 2024), AVA’s second location in Coconut Grove (2025), and HONŌ Japanese Steakhouse (2026).

BUILD IT

RDG's distinguished brand portfolio and exclusive membership program aim to create a network of venues and experiences that offer a unique lifestyle to guests and members in Florida. Our goal is to establish RDG as a leader in the luxury restaurant industry in the United States.

GROW IT

RDG has demonstrated rapid growth and is poised for significant economic expansion globally. We are actively exploring national markets such as New York City, Los Angeles, and Las Vegas, and international markets including Paris, London, Dubai, and Mexico City for potential expansion opportunities.

Summary :

In this position, you will smooth and shine the surfaces of various items. Depending on the item, you may do this by hand or using tools. While you are polishing pieces, it is important that you keep an eye out for inconsistencies on the surface area or any potential safety issues. Applicants should be familiar with the materials commonly used in the industry and comfortable performing repetitive tasks

RESPONSIBILITIES :

Smooth surfaces of items
Polish items by hand or with various tools
Look for inconsistencies or potential safety issues
Maintain a clean and organized work area

Requirements / Qualifications :

High school diploma or GED certificate preferred

Polishing experience in the industry is strongly preferred

Comfortable with repetitive tasks

Attention to detail

Other Skills and Knowledge :

Superior verbal communication skills.

Ability to work a flexible schedule and visit properties as needed (new openings, open call etc.)

Physical Demands And Work Environment :

Ability to stand for extended periods of time, up to 8 hours or more per shift.

Frequent walking, bending, and reaching.

Must be able to lift and carry up to 25 pounds regularly, and occasionally up to 50 pounds.

Repetitive hand movements for polishing glassware, silverware, and other utensils.

Manual dexterity to handle delicate items like glassware without breakage.

Ability to work in a fast-paced environment while maintaining attention to detail.

Primarily indoors in a restaurant or kitchen setting, which may involve exposure to high temperatures, humidity, and noise.

Exposure to cleaning chemicals and detergents used in dishwashing and polishing processes.

The work environment may be fast-paced during peak dining hours, requiring quick and efficient work.

Occasional contact with water, soap, and wet surfaces.

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Claudie Polisher

What are the responsibilities and job description for the Claudie Polisher position at RIVIERA DINING GROUP?

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