What are the responsibilities and job description for the Dishwasher/Food Prep position at Rocking V Cafe?
Rocking V Cafe is gearing up for the 2025 season and we are looking for self-motivated and energetic candidates.
Our season kicks off February 14th and extends through November. The anticipated start date is March (or earlier). This is a part or full-time seasonal position, with the possibility of extending.
About Us
Rocking V Cafe is a small restaurant and popular dining destination in Kanab, UT. We are fast-paced, and our goal is to provide excellent food and service to our guests ranging from locals of southern Utah to national and international tourists in an art-filled mercantile building from 1892.
Our work environment includes:
- Food perks provided
- On-the-job training
- Lively atmosphere
Job Responsibilities:
- Wash and sanitize dishes, utensils, and cooking equipment with efficiency and timely manner without impact to the flow of overall operations.
- Maintain cleanliness and organization of the kitchen area, including workstations and equipment.
- Complies with food sanitation requirements and properly handling food and ensuring correct storage.
- May assist in food preparation tasks such as chopping vegetables, marinating meats, and preparing sauces.
- May assist with inventory management and stock rotation.
- Follow recipes and portion guidelines to ensure consistent quality.
- Maintain food quality and consistency in a face-paced environment.
- Cook and assemble menu items according to established standards.
- Adhere to all food safety and sanitation regulations.
- Collaborate with other team members to ensure smooth operation of the kitchen.
- Maintain excellent time management and prioritize tasks effectively.
- Demonstrate and promotes positive communication, attitude and conflict resolution.
- Displays respect to fellow team members and leadership.
- Ability to follow directions and complete tasks when given.
- Other duties as assigned.
Qualifications/Skills:
- Basic written and verbal communication skills.
- Adaptability to changing tasks and priorities.
- Decision-making.
- Organizational skills.
- Accuracy and speed in executing tasks.
- Ability to plan, problem solve and work as a team member.
- Self-motivated.
- High energy level.
- Follows directions and instructions.
Job Types: Full-time, Part-time, Seasonal
Pay: From $15.00 per hour
Expected hours: 20 – 40 per week
Benefits:
- Employee discount
Shift:
- 10 hour shift
- 12 hour shift
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
License/Certification:
- Utah Food Handler Certification (Required)
Ability to Commute:
- Kanab, UT 84741 (Required)
Ability to Relocate:
- Kanab, UT 84741: Relocate before starting work (Required)
Work Location: In person
Salary : $15