What are the responsibilities and job description for the Food Service Manager for 2025-26, MVES position at Rockingham County School Division?
Open Until Filled.
10 month position (186 day contract)
KNOWLEDGE, SKILLS AND ABILITIES
Must be able to follow oral and written directions and have the ability to get along well with others; Must possess the ability to manage resources (people, equipment, food, finances, etc.) to best meet the nutritional needs of the students and the expectations of the school district; Ability to accurately complete and submit food service reports according to state and division requirements.
EDUCATION AND EXPERIENCE
Candidate must possess any combination of education and experience equivalent to completion of high school. Experience and proficiency in quantity food service functions are preferred.
EEO
Job Description
Salary Scale
