What are the responsibilities and job description for the Lumen Christi Kitchen - Housekeeper position at ROMAN CATHOLIC CHURCH DIOCESE OF HOUMA THIBODAUX?
ESSENTIAL DUTIES AND RESPONSIBILITIES INCLUDE THE FOLLOWING:
(other duties may be assigned)
- Preparing and serving meals in Menard and Souby
- Purchase food and needed supplies.
- Assist with planning menus and related activities such as dining room and special medical diets if needed.
- Give special attention to portion control.
- Maintain all workstations for efficiency and cleanliness.
- Keep pantry, coolers, and freezers organized and clean.
- Assist housekeeping with room cleaning, and laundry in Menard and Souby.
THIS POSITION SUPERVISES: none
QUALIFICATIONS TO PERFORM THE JOB SUCCESSFULLY:
Education and/or Experience:
- High school diploma
Language Skills:
- Must be able to communicate clearly to all by phone, verbally, and in written form.
- Required to speak English.
Computer Skills:
- N/A
Certificates, Licenses, Registrations:
- All employees of the Diocese of Houma-Thibodaux are required to hold Safe Environment Training and update every 3 years. This training includes a criminal background check.
Physical Demands:
- Repetitive hand motions
- Ability to lift up 20 pounds.
Other Requirements:
- This job description is a summary of the essential duties and responsibilities of the position. It is not intended to be a comprehensive listing of all duties and responsibilities. This job description is subject to change at the management’s discretion.
Applications are being accepted until the position is filled.
The Diocese of Houma-Thibodaux is an Equal Opportunity Employer
and does not discriminate against applicants or employees by reason
of race, color, religion*, sex, national origin, age, disability, veteran
status, genetic information, or any other basis prohibited by applicable
law.
- The Diocese, in its sole discretion, reserves the right to require
