What are the responsibilities and job description for the Busser position at Rooster Clayton?
We are looking for professional and kind bussers to join our team. Weekend availability required. Good attitude and the ability to work well with others is key.
BUSSER JOB DESCRIPTION
Reports directly to: Restaurant Manager
Job Overview
The busser assists all aspects of guest service, including greeting and seating guests; bussing tables and maintaining dining room cleanliness; facilitating carry-out orders; maintaining supplies needed for all service areas. The busser delivers exceptional hospitality both in direct guest interactions and indirectly by maintaining clean and safe facilities.
We are a group of St. Louis restaurants with respect for people, food, drink, and our beloved city. We depend on character and creativity to make nearly everything we serve by hand, from scratch, and always in a memorable setting. Our restaurants are not just great places to eat and drink, they are great places for individuals to work and thrive in diverse, challenging, and open-minded environments. We believe that we can only do well by being good to each other and by looking outside of ourselves.