What are the responsibilities and job description for the Executive Chef position at ROTH Socialhouse?
ROTH Socialhouse in Turlock, CA is looking to hire a full-time Executive Chef to help lead our back-of-the-house (BOH) team while ensuring we have the highest quality dishes being served to our guests. Are you passionate and ambitious about creating new entrees with unique flavors? Do you see yourself working for a restaurant that prides itself on being bold, passionate, and full of integrity ? Are you ready to grow your culinary career with a restaurant that supports and values its employees ? If so, please read on!
This full-time BOH position earns a competitive salary of $62,400 / year . We provide top-notch benefits , including health insurance and a Cal Savers retirement plan . Additionally, our staff enjoys working flexible hours and receiving employee meals and tips . If this sounds like the right hospitality opportunity for you, apply today!
ABOUT ROTH SOCIALHOUSE
Roth SocialHouse is an upscale, casual dining restaurant where families, friends, and couples can enjoy scratch-made meals. Our cuisine is locally sourced and globally inspired - all set in an upbeat and enjoyable social environment.
Our team is full of creative people who are passionate about their work. The Roth culture encourages a compassionate, full-of-life atmosphere where our employees feel unique and unconfined . Being bold, inspiring, loving, and humble is at the heart of everything we do. Because we value our team's integrity and dedication, we offer an opportunity for people to develop their talents and we are invested in their success!
A DAY IN THE LIFE OF AN EXECUTIVE CHEF
As an Executive Chef, you play a crucial role in helping us keep guests coming back to our restaurant as well as helping us manage all foodservice operations and BOH staff. Much of your time is spent orchestrating schedules and coordinating the work of chefs, cooks, and other BOH employees. With a focus on food preparation that is economical, efficient, and exceptional, you oversee everything from inventory and food costs to projecting costs for each entree and evaluating all food products for quality. You enjoy planning out seasonal items and developing dishes that not only exceed guests' expectations but also keep our restaurant profitable. To keep our staff and guests safe, you ensure high standards of hygiene, cleanliness, and safety throughout all kitchen areas.
In addition to managing our food service, you monitor all BOH and kitchen operations including ordering supplies and managing day-to-day financial tasks. You are confident when preparing monthly food and labor costs and take pride in your ability to help us maintain profitability through annual cost projections. To keep us in the red, you monitor actual financial results and take corrective action, as necessary, to ensure that financial targets are met. You also make it a priority to minimize food waste and theft. Further, you foster a positive work environment where staff is actively trained and mentored to help enhance their culinary knowledge and skills. Ultimately, your attention to detail and commitment to excellence ensures that our customers enjoy a quality culinary experience. Most of all, you are proud to be leading an expertly trained hospitality team!
QUALIFICATIONS
- 3 years of experience as an Executive Chef
- Certificate of completion from a trade school
- Extensive food and wine knowledge
- Leadership / management experience
- Basic computer skills, including proficiency with Word, spreadsheets, and email correspondence
Do you love working in the hospitality industry? Are you passionate about creating high-quality culinary creations? Do you have the leadership skills and experience to oversee the BOH? Can you communicate effectively with others? Do you thrive in a fast-paced environment? Are you able to effectively prioritize and delegate multiple tasks? If yes, you might just be perfect for this Executive Chef position!
WORK SCHEDULE
This full-time culinary position on our hospitality team works 50 hours / week .
ARE YOU READY TO JOIN OUR RESTAURANT TEAM?
If you feel that you would be right for this hospitality job, please fill out our initial 3-minute, mobile-friendly application . We look forward to meeting you!
Location : 95380
Job Posted by ApplicantPro
Salary : $62,400
