What are the responsibilities and job description for the Restaurant Supervisor position at Rotolos Beach Pizza Management?
Job Description
- We are seeking an experienced General Manager to oversee the day-to-day operations of our restaurant. This includes managing staff, maintaining high standards of customer service, and controlling costs.
- The successful candidate will have a strong background in food and beverage management, with at least three years of front-of-the-house operations experience.
- They will be responsible for leading a team of employees, motivating them to achieve sales targets and maintain excellent customer satisfaction levels.
