What are the responsibilities and job description for the Storefront Supervisor position at RSB?
Job Details
Job Location: Pensacola - Pensacola, FL
Salary Range: $15.00 - $17.00
Description
ROLES/RESPONSIBILITIES
Oversee and perform the daily operations of the Storefront Concessions Stands from open to close and to maintain the food quality standards, professional standards, and exceptional service standards set forth by RS3 and COTA.
ESSENTIAL RESPONSIBILITIES
- A professional attitude is paramount and lead by example
- Promote RS3 Core Values
- Tasked with training and continual development of storefront team
- Follow and enforce all RS3 policies and procedures
- Responsible for storefront opening, operations during open hours, cleaning and closing, all financial transactions and ending cash balance, peripheral duties
- Safeguard and ensure cleanliness of all areas, front counter, cooking equipment, floors, condiment table, front stand area, soda equipment, etc., and in proper working order
- Responsible for completion and accuracy of opening and closing inventories, deliveries, transfers, requisitions and spoilage
- Responsible for all company assets (equipment, keys, small wares, tools and supplies) for stands
- Ensure menu board spelling and prices are correct and neat
- Demonstrate and enforce compliance with all applicable health and safety regulations
- Perform other related duties, tasks and responsibilities as assigned
Qualifications
QUALIFICATIONS/SKILLS
- Experienced with financial transactions, POS systems, and cash handling procedures
- Able to communicate clearly written and verbal
- Able to receive, deliver, and execute instruction clearly
- 2 yrs. food service or management experience
OTHER REQUIREMENTS
- Must be able to stand and exert fast-paced mobility for entire shift
- Must be able to frequently lift and carry food and other items weighing up to 25 pounds
- Hours may be extended or irregular to include nights, weekends and holidays
Salary : $15 - $17
