What are the responsibilities and job description for the Dishwasher position at Ruffino's Restaurant?
Job Description
Job Description
Ruffino’s - “Where Louisiana Comes to Celebrate Life!”
With locations in Baton Rouge and Lafayette, Ruffino’s is a Steak, Seafood and Italian inspired restaurant that focuses on the Celebration of Life, regardless of the occasion.
Whether it’s the food we serve or the service we provide, our goal is to ensure a remarkable experience for our guests that will always be remembered.
Now Hiring Full-time & Part-Time :
DISHWASHERS
Duties & Responsibilities :
- Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.
- Assists in food prep assignments during off-peak periods as needed.
- Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen.
- Attends all scheduled employee meetings and brings suggestions for improvement.
- Performs other related duties as assigned by the Kitchen Manager or manager-on-duty.
Qualifications :
Equal Opportunity Employer
This restaurant back of house job as a dish washer will focus on dish pit / dish machine operation in which you will be expected to provide efficiency and teamwork. Lavaplatos o friegaplatos o fregaplatos also must interact with co-workers in a friendly and thoughtful manner in addition to BOH.