What are the responsibilities and job description for the Server Assistant position at Rule of Thirds?
Rule of Thirds is a Japanese izakaya restaurant located in Greenpoint, Brooklyn opened by Sunday Hospitality Group, the team behind Sunday in Brooklyn. If you have a talent for warm hospitality, a passion for delicious food and beverages, and an inner drive to hustle in a large and dynamic venue, we would love to hear from you.
Server Assistants are responsible for supporting Servers with the guest experience. You will work to provide impeccable hospitality to each of our clients, working specifically with each individual need to curate the best experience possible.
Specific job duties include, but are not limited to:
- Assists all servers in providing quality food and beverage service to guests according to specifications, courteously and efficiently
- Maintains tables by removing courses as completed, replenishing utensils, refilling water glasses and being alert to guest needs
- Works with the team to ensure setup of dining room prior to service
- Maintains sanitation to Department of Health standards, inspects dining room continually to ensure compliance
- Maintains cleanliness across the venue
- Stocks all wares and equipment needed for service
What You Bring
- Minimum of 1 year experience as a server assistant in a high-volume restaurant
- A positive attitude and passion for providing exceptional hospitality service
- Flexible work schedules: the ability to work night, weekends, holidays, as business permits
- The ability to lift, carry, push, or pull heavy objects, up to 50lbs
- Kneel, bend, or stoop, ascend or descend stairs; be on feet for extended periods of time
Salary : $11