What are the responsibilities and job description for the Dining Services Supervisor position at Rydal Park - a HumanGood community?
As a Dining Room Supervisor at Rydal Park, you will play a crucial role in ensuring exceptional dining experiences for our residents. Your responsibilities will include:
- Supervising and training team members
- Ensuring excellent customer service
- Maintaining high standards of food safety and sanitation
- Running Show Time meetings to review menu and service standards
- Attending Connect meetings and production meetings as requested
You will work closely with the Wait Staff to ensure efficient service delivery and maintain a clean and welcoming dining environment. If you have a passion for delivering top-notch service and are committed to maintaining high standards, we encourage you to apply for this exciting opportunity.
Salary Range: $19.00 to $22.00 per hour
Requirements:
- High School diploma or equivalent; some college preferred
- Minimum 6 months of professional managerial experience in related field; or equivalent knowledge
- ServSafe certification and/or Food Handlers Certification required
- CDM (Certified Dietary Manager) Certification preferred
Benefits:
- 20 days of paid time off, plus 7 company holidays
- 401(k) with up to 4% employer match
- Health, Dental, and Vision Plans
- Tuition Reimbursement
- Employee Assistance Program
Salary : $19 - $22
