What are the responsibilities and job description for the Sous Chef- All Boy's High School- Center City position at SAGE Dining Services?
Are you passionate about food and dedicated to making a difference through your culinary creations? Thrive on seeing the smiles of satisfied customers? SAGE Dining Services® has an exciting opportunity for you as a Sous Chef at an all-boys independent high school in Philadelphia's vibrant Fairmount neighborhood!
At SAGE, we pride ourselves on providing fresh, delicious meals made from scratch daily. We serve a dynamic community of over 900 students, faculty, and staff with breakfast, lunch, snacks, and catering services. Joining us means more than just a job; it's a chance to develop your culinary skills and advance your career in a supportive environment that promotes a healthy work-life balance.
We are requesting that the candidate have their Serv Safe Certification and at least 5 years of cooking experience in a fast-paced environment. The ideal candidate will possess the ability to read and follow recipes, experience with delegating tasks to other team members, and knowledge of ordering and inventory.
You would be joining an amazing company! SAGE's accolades this past year include the Daily Record's Empowering Women Award and Maryland's Most Admired CEO Award as well as Newsweek's List of America's Greatest Workplaces 2024. In 2022, SAGE was recognized as the Food Service Operator of the Year by the International Food Service Manufacturers Association, otherwise known as the Silver Plate Award.
Don't miss out on this fantastic opportunity to join our team and make a difference through your love of food!
Schedule :
- Monday- Friday
- 6 : 30 a.m.- 3 : 30 p.m.
Pay Type :
22.00 - $24.00 Hourly
Time Commitment : Full Time
What you'll get :What you'll do :
What you'll need :
Salary : $22 - $24
