What are the responsibilities and job description for the Server position at Sage Garden Cafe?
Work in a beautiful environment serving healthy & flavorful meals while enjoying a flexible schedule where you always keep your evenings.
Front of house employees play a vital role in creating memorable experiences for our guests in a counter-service atmosphere. Flexibility is key, as team members will be involved in every aspect of the customer experience. Server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers.
Responsibilities
- Provide great customer service with an attentive and welcoming attitude
- Take orders and answer customer questions, making recommendations for complementary products
- Collaborate with other restaurant servers and kitchen staff
- Deal with complaints or problems with a positive attitude
- Operating point-of-sale (Toast POS) register, placing orders, taking payment, and providing change when necessary
Skills
- Hands-on experience in cashier duties
- Attention to cleanliness and safety
- Patience and customer-oriented approach
- Excellent people skills with a friendly attitude
- Responsible and trustworthy
Compensation
- Weekly Pay Every Friday
- Premium tipped wage = $5 per hour tips
Job Types: Full-time, Part-time
Pay: $14.00 - $25.00 per hour
Expected hours: 15 – 40 per week
Benefits:
- Employee discount
Shift:
- Day shift
Work Location: In person
Salary : $14 - $25
