Demo

Restaurant Supervisor

Sage Hospitality Group
Portland, OR Full Time
POSTED ON 3/3/2025
AVAILABLE BEFORE 3/29/2025
We are looking for a new Restaurant Supervisor for The Hotel Zags. Stylish, inviting, and convenient to lively local attractions, The Hotel Zags is an oasis all its own, offering a hospitality experience enlivened by natural beauty and the quirky culture of the city around it. Boutique in size and independent in nature, The Hotel Zags is located in the Fountain District, a hidden gem of Portland's downtown district.

From its vibrant color schemes, modern furnishings, and large picture windows that perfectly frame views of the city and the hotel’s courtyard, the hotel brings the outdoors inside. Designed with stone-covered walkways, the hotel entrance is also framed by a Living Wall robust with plant life to mirror the nearby Columbia River Gorge. Though the property has a style and energy all its own, The Hotel Zags is all about the city around it.

Assist Restaurant Manager in all phases of restaurant operations. Responsible for complete restaurant operation in absence of manager.

  • Monitor servers, runners, and other restaurant associates and ensure adherence to all service standards and SOPs, including inspecting staff for correct, clean, complete uniform, clean polished shoes, name tag and general appearance standards.
  • Supervise service of guests, being watchful of signals from guests in need of service.
  • Assist manager to establish and monitor side-work duty completion.
  • Maintain bank to SOP, keep it balanced and secure at all times.
  • Read daily communication sheets from previous shift and prepare one for the following shift. Check for all personnel call offs and check floor plan for coverage.
  • Check restaurant for cleanliness and set up. Check service stands and aisle areas. Check tables for cleanliness and proper set up.
  • Communicate daily with restaurant manager with regard to special events, house counts, etc.
  • Assist restaurant managers in conducting menu classes and taste panels.


Education/Formal Training

High school education or equivalent.

Experience

Experience required by position is from one to two full years of employment in a related position with this company or other organization(s).

Knowledge/Skills

  • Requires advanced knowledge of the principles and practices within the food profession. This includes experiential knowledge required for management of people and/or complex problems and food and beverage management.
  • Must have excellent oral communication for communicating with guests and associates, issuing instructions and communicating policies.
  • Excellent comprehension for assisting with guest and associate matters. Interpreting instructions from superiors.
  • Excellent vision required for seating guests, expediting food, cleaning equipment, reading floor plans, charts, and schedules.


Physical Demands

The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Ability to lift, push, pull and carry tables, chairs, trays, plates, and chaffing dishes on a daily basis, 20 -40 lbs.
  • Bending -Bend to pick up dropped items as needed. Bend to assist in serving food or getting supplies.
  • No kneeling required.
  • Mobility -95% of shift covering all areas of outlets supervising.
  • Continuous standing to assist at hostess station -minimal stationary standing. Climbing stairs -varies by location.
  • No driving required.


Environment

Inside 95% of work day. Temperatures can exceed 100 degrees if working at location with outside dining facilities and when assisting in kitchen

The Hotel Zags is certified Gold for Sustainability at Work. As one of Oregon’s Healthiest Employers, The Hotel Zags offers perks that are comparable to progressive employers.

  • Medical, dental, & vision insurance for full-time associates
  • Health savings and flexible spending accounts
  • Basic Life and AD&D insurance
  • Paid time off for vacation, sick time, and holidays
  • Eligible to participate in the Company’s 401(k) program with employer matching
  • Employee Assistance Program
  • Tuition Reimbursement
  • Great discounts on Hotels, Restaurants, and much more.


Bold. Bright. Caring. Energetic. Driven. Strategic. Daring. To deliver the type of outstanding experience we aim to provide our guests, we need remarkable individuals who are passionate and committed to making a difference. If this sounds like you, then explore the career positions at The Hotel Zags that await you.

If your compensation planning software is too rigid to deploy winning incentive strategies, it’s time to find an adaptable solution. Compensation Planning
Enhance your organization's compensation strategy with salary data sets that HR and team managers can use to pay your staff right. Surveys & Data Sets

What is the career path for a Restaurant Supervisor?

Sign up to receive alerts about other jobs on the Restaurant Supervisor career path by checking the boxes next to the positions that interest you.
Income Estimation: 
$33,703 - $56,095
Income Estimation: 
$37,662 - $47,209
Income Estimation: 
$40,639 - $57,517
Income Estimation: 
$60,188 - $101,139
Income Estimation: 
$43,569 - $82,025
Income Estimation: 
$55,286 - $68,894
Income Estimation: 
$70,778 - $99,774
Income Estimation: 
$109,459 - $143,369
Income Estimation: 
$70,778 - $99,774
Income Estimation: 
$89,783 - $130,279
Income Estimation: 
$109,459 - $143,369
Income Estimation: 
$24,982 - $30,953
Income Estimation: 
$29,500 - $36,608
Income Estimation: 
$57,620 - $74,708
Income Estimation: 
$44,630 - $63,234
Income Estimation: 
$42,502 - $55,251
Income Estimation: 
$83,534 - $111,245
Income Estimation: 
$55,286 - $68,894
View Core, Job Family, and Industry Job Skills and Competency Data for more than 15,000 Job Titles Skills Library

Job openings at Sage Hospitality Group

Sage Hospitality Group
Hired Organization Address Denver, CO Full Time
At Denver Milk Market, we’re more than just a collection of restaurants and shops — we’re a vibrant community that celeb...
Sage Hospitality Group
Hired Organization Address Denver, CO Part Time
The Embassy Suites by Hilton Denver Downtown and Convention Center Are you looking for a place that will inspire and cha...
Sage Hospitality Group
Hired Organization Address Bethesda, MD Part Time
Sage Hospitality Group is in search of a PT Banquet Houseperson to join the Food & Beverage team at the Embassy Suites b...
Sage Hospitality Group
Hired Organization Address Fort Collins, CO Part Time
Part-time Bell Attendant Work where you belong! Are you creative? Service oriented? Then The Elizabeth Hotel & Emporium,...

Not the job you're looking for? Here are some other Restaurant Supervisor jobs in the Portland, OR area that may be a better fit.

Restaurant Supervisor

Shake Shack, Beaverton, OR

Restaurant Supervisor

Jollibee Tanasbourne, Beaverton, OR

AI Assistant is available now!

Feel free to start your new journey!