What are the responsibilities and job description for the Crew Member - AM Shift - Providence Square position at Salata?
Who we are and why you’ll love salading with us:
With over 50 fresh toppings and a dozen signature dressings, we give you the freedom to customize your salad or wrap however you like so you can eat, feel and live the way you want.
- Honest Ingredients
- We only source our ingredients from people we trust
- Spotless Environment
- We believe clean eating starts with a clean kitchen
- Helping Hands
- We have a passion for supporting your positive growth
Who you are:
Salata is committed to the highest quality in everything we do — especially our people!
We're looking for team members at all levels who strive for the best in life — who value a spotless, supportive and flexible work environment; who care about our customers and the healthy and fresh food we serve; and who want the opportunity to grow. We are currently hiring for AM shifts for this location. Shift time ranges between 7AM - 4PM.
What you’ll gain:
- Flexible scheduling
- Shift Meals discounted at 50%
- On the job training
- Promotion opportunities
What you’ll do:
- Prepare food in a timely, neatly, and accurate manner
- Follow recipes accurately and maintaining Salata standards
- Commit to providing excellent service
- Contribute to a positive team work environment
- Enjoy working both BOH and FOH operations
- Maintain appropriate portion control and maintaining a Fresh, Full, and Fluffy line at all times
Qualifications
- Must have the ability to develop positive working relationships and work as a part of a team as needed and requested
- Ability to communicate clearly and listen attentively to guests and co-workers
- Maintain a professional appearance and attitude at all times
- Display a positive and energetic approach to all assignments
- Provide exceptional customer service by having a servants heart
- Must be able to follow instructions for recipes, food preparation, and sanitation guidelines
- Must be willing to be cross-trained in all areas of the restaurant
Salata is an equal employment opportunity employer and considers qualified applicants for employment without regard to race, gender, age, color, religion, national origin, marital status, disability, sexual orientation, protected military/veteran status or any other protected factor.
