What are the responsibilities and job description for the Server position at San Antonio Country Club?
The San Antonio Country Club is looking to fill several Ala Carte Wait Staff positions. We are looking for a skilled Waiter or Waitress;
a pplicants must have at least one (1) year of experience in a high volume, fast-paced dining establishment. Some wine knowledge is helpful, but we will train!
San Antonio Country Club offers a great working environment and excellent benefits : Medical, Dental, Life Insurance, 401K Savings Plan, PTO, and possibly higher education reimbursement after 1 year of employment.
We provide lots of opportunities for growth, we also have a structured training program that will provide all the necessary knowledge and tools for your success.
Uniforms and meals are also provided.
Qualifications : Should enjoy serving individuals with the purpose of enhancing the dining experience. Must be courteous, professional and outgoing.
Should have a good knowledge of customer service. Must be organized and capable of handling multiple tasks at one time. Must maintain composure during busy periods.
Must be able to lift a minimum of 25 lbs.
The Waiter / Waitress uplifts the dining experience for customers . We are looking for someone who will have the charisma, personality, and perseverance to thrive in this role.
Some of Waiter / Waitress responsibilities will include :
Responsibilities & Requirements :
- Greet members at table & provide service.
- Present menu and provide detailed information when asked about (portions, ingredients, or potential food allergies)
- Prepare tables by setting up proper linens, silverware and glasses, keep tables organized and presentable.
- Ensure drinks and food orders are taken in a timely manner and delivered on time.
- Inform members about the daily specials.
- Offer menu recommendations upon request.
- Up-sell additional or promotional products when appropriate.
- Take accurate food and drinks orders, using a POS ordering software, order slips or with tablets.
- Check member's information to ensure they meet minimum age requirements for consumption of alcoholic beverages (Carding).
- Communicate order details to the Kitchen Staff properly through the POS.
- Communicate with managers on any special situations.
- Serve food and drink orders in a safe and timely manner.
- Practice proper service techniques.
- Comply with opening and closing duties as required.
- Check all utensils are in good condition.
- Arrange table settings and maintain a tidy dining area.
- Bus tables on time and follow dish dispensing procedures.
- Meet with restaurant staff to review daily specials, changes on the menu and service specification for reservations or party's (lineups).
- Follow all relevant health department regulations, TABC and Health Code certified.
- Provide excellent customer service to members.
- Maintained well-groomed, polished image and a professional appearance.
- To be on time for each shift and ready to serve.
- Teamwork mentality.
- Waiter / Waitress may be required to work split shifts, weekends, and holidays. If you would like to participate in a professional, proactive, and friendly work environment that will allow you to gain skills and experience in the Food & Beverage industry, and will also provide for you stability through a solid income;
then, we would like to welcome you to our family.
Last updated : 2024-11-23
