What are the responsibilities and job description for the Sandy McGee's Restaurant - Cook position at Sandy McGee's Restaurant?
Hiring an experienced (at least 6 months) Grill Cook. You will be cooking and building burgers, grilled sandwiches, shrimp, and chicken using the flat-top, chargrilled, and deep fryer. Some prep-work involved. Full-time positions will work 5-6 days / week, 30-40 hours / week. Shifts are basically 9am-3pm and 3pm-9pm.Bi-monthly pay. Flexible schedule. Fun, fast-paced environment. Shift meals and employee discounts. Other duties will include helping ensure proper inventory and stocking, maintaining correct recipes / procedure, as well as cleaning and closing up stations.