What are the responsibilities and job description for the Host/Hostess position at Saucon Valley Country Club?
Description
Why Us?
Working at Saucon Valley Country Club (SVCC) can be fun and of course, a great way to increase your earnings and savings while gaining valuable work experience. Whether you’re looking for a full-time or part-time/seasonal opportunity, SVCC offers a variety of shifts to fit your schedule. If you are energetic, reliable, and personable, please apply today! We look forward to meeting you.
With so many similar jobs available across the Lehigh Valley, this is what sets SVCC apart:
Why Us?
Working at Saucon Valley Country Club (SVCC) can be fun and of course, a great way to increase your earnings and savings while gaining valuable work experience. Whether you’re looking for a full-time or part-time/seasonal opportunity, SVCC offers a variety of shifts to fit your schedule. If you are energetic, reliable, and personable, please apply today! We look forward to meeting you.
With so many similar jobs available across the Lehigh Valley, this is what sets SVCC apart:
- The opportunity to work both indoors and outdoors surrounded by the most beautiful scenery in town. It’s relaxing and challenging at the same time.
- Your co-workers will be the nicest people you will ever meet. It is one of the main reasons why our long-term employees stay, and our seasonal employees return.
- Our Food & Beverage department offers on-the-job training for people who are eager to learn new skills.
- The members represent the leadership of the Lehigh Valley. They are pleasant to be around and appreciative of our staff’s commitment to excellence.
- You get a FREE meal during your break.
- You get a good workout! Getting paid for a cardio workout is not a bad deal.
- Looks great on a resume. Saucon Valley Country Club has a renowned history and is considered one of the most prestigious private country clubs. Saucon Valley Country Club was selected to host eight USGA events included the most recent 2022 U.S. Senior Open.
- Leader in the Lehigh Valley when it comes to wages and benefits.
- Greeting: Warmly welcome members and guests as they enter the dining room, creating a positive first impression.
- Seating: Assess table availability and guide members and guests to their designated tables, considering reservations, seating preferences, and party size.
- Providing Information: Offer information about the menu, daily specials, and any promotions or events happening at the Club.
- Coordinating with Servers: Communicate effectively with servers to ensure timely seating, cleanliness of tables, and efficient service.
- Assisting with Special Requests: Accommodate special requests from guests, such as seating preferences, special occasions, or dietary restrictions.
- Monitoring the Dining Area: Keep an eye on the dining area to ensure cleanliness, organization, and adherence to safety and sanitation standards.
- Resolving Issues: Address any guest concerns promptly and courteously, striving to provide satisfactory solutions.
- Maintaining a Positive Atmosphere: Foster a welcoming and friendly atmosphere for members and guests, ensuring they feel comfortable and valued throughout their dining experience.
- Collaborating with Management: Communicate any issues or feedback from members and guests to management, contributing to continuous improvement and total member experience.
- Excellent Communication Skills: Host/ess need to communicate effectively with members and guests, servers, and management. Clear verbal communication and active listening skills are essential.
- Customer Service Skills: A friendly and welcoming demeanor is crucial for creating a positive experience for members and guests. Host/ess should be able to handle guest inquiries, requests, and concerns professionally and courteously.
- Organizational Skills: Managing reservations, seating arrangements, and guest flow requires strong organizational skills. Host/es must be able to prioritize tasks and maintain order during busy times.
- Professional Appearance: Hostesses typically represent the first point of contact for guests, so maintaining a neat and professional appearance is important.
- Education: A high school diploma or equivalent is typically required for hostess positions.
