Host/Food Runner

Job Overview
We are seeking dedicated and energetic Hosts and Food Runners to join our dynamic team in a country club environment. This position requires strong communication skills, a passion for hospitality, and the ability to work collaboratively with kitchen and front-of-house staff.

Responsibilities

• Deliver food orders from the kitchen to guests in a timely manner while ensuring accuracy and presentation standards are met.
• Assist servers by communicating guest needs and preferences to enhance the dining experience.
• Greeting and seating members and their guest in a friendly and personal manner.
• Maintain cleanliness and organization of the dining area, including clearing tables and resetting for new guests.
• Collaborate with kitchen staff to ensure that all food items are prepared correctly and meet quality standards.
• Provide excellent guest services by addressing any inquiries or concerns promptly and professionally.
• Support overall restaurant operations by assisting with additional tasks as needed.

Qualifications

• Previous experience in food service or hospitality is preferred but not required.
• Strong customer service skills with a focus on guest relations and satisfaction.
• Ability to communicate effectively with team members and guests.
• Must be able to work efficiently in a fast-paced environment while maintaining attention to detail.
• A positive attitude, strong work ethic, and willingness to help others are essential traits for success in this role.

Job Types: Full-time, Part-time

Pay: $15.00 - $20.00 per hour

Benefits:

• Employee discount

Shift:

• 4 hour shift
• 8 hour shift
• Day shift
• Evening shift

Work Location: In person

Salary : $15 - $20