What are the responsibilities and job description for the Dishwasher position at Savorez?
Dishwasher Responsibilities: Daily opening of dishwashing station, cleaning all plates, pots, pans, equipment, glassware, silverware in accordance with restaurant specifications and local health code guidelines; assisting with daily prep, learning cooking stations
Job Types: Full-time, Part-time
Pay: $10.00 - $15.00 per hour
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Work Location: In person
Salary : $10 - $15