What are the responsibilities and job description for the F&B Cashier - GITCA position at SCE Partners LLC?
Job Description
Job Description
POSITION SUMMARY
The incumbent in this position is responsible for greeting guests, arranging for prompt seating, and for ensuring guests feel welcome and comfortable. As a cashier the primary duties are to greet guests, confirm order, enter amount of purchase at the Point of Sale, and ensure Host arranges prompt seating arrangements.
GENERAL ACCOUNTABILITIES
The following statements are intended as general illustrations of the work in this job class and are not all inclusive for specific positions.)
- Provide information on all aspects of the property services and facilities for guests.
- Greet guests and arranges for seating, monitors room atmosphere.
- Quote accurate waiting times and handles guest waiting lists or reservations in accordance with established procedures.
- Ring up sale at the register and provide total amount of purchase to the guest. Ensure receipt is given for each sale made.
- Maintain a well-groomed neat and clean appearance, carrying out duties with attention to sanitation safety.
- Review and comprehend all necessary documentation.
- Answer phones according to established procedures.
- Communicate with team members and Supervisors to ensure quality service.
- Perform other related duties as may be assigned.
WORKING CONDITIONS / ESSENTIAL FUNCTIONS
Must have ability to :
JOB QUALIFICATIONS
The skills and abilities necessary for effective performance within this position are typically acquired through one-year guest service experience. Prior restaurant experience is helpful.
REGULATORY AND COMPLIANCE RESPONSIBILITIES
In addition to the other duties described herein, every team member has the following responsibilities related to compliance with laws and regulations :
