What are the responsibilities and job description for the Dishwasher position at Schlosser Enterprises LLC?
Job Overview
We are seeking a dedicated and efficient Dishwasher to join our team in a fast-paced kitchen environment. The Dishwasher plays a crucial role in maintaining cleanliness and organization within the kitchen, ensuring that all dishes, utensils, and cooking equipment are cleaned and sanitized promptly. This position is essential for supporting our culinary team and contributing to the overall dining experience of our guests.
Responsibilities
- Wash and sanitize dishes, glassware, utensils, pots, and pans using commercial dishwashing equipment.
- Maintain cleanliness of the dishwashing area and kitchen floors by sweeping and mopping as needed.
- Assist with the organization of clean dishes and ensure they are stored properly.
- Support food preparation by assisting cooks with basic tasks as required.
- Help with busing tables during peak service times to ensure a smooth flow of operations.
- Adhere to food safety and sanitation guidelines at all times.
- Collaborate with kitchen staff to maintain an efficient workflow during busy periods.
Experience
- Previous experience in a restaurant, hotel, or hospitality setting is preferred but not required.
- Familiarity with food handling practices and sanitation standards is a plus.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Strong teamwork skills and willingness to assist others in the kitchen as needed.
- A positive attitude and commitment to providing excellent service are essential for success in this role.
Join our team today and be part of an exciting culinary environment where your contributions make a difference!
Job Types: Full-time, Part-time
Pay: $15.00 - $18.00 per hour
Expected hours: 20 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Day shift
- Evening shift
- Morning shift
Work Location: In person
Salary : $15 - $18
