Cashier/Kitchen Staff

Looking for a LOTZ BETTER job at our SEGUIN, TX location?!?

NOW HIRING

• Cashiers
• Kitchen Crew
• Team Leaders

Must have a great personality, love a fast-paced work environment, be punctual, and be "LOTZ BETTER" than the rest.

Summary

Schlotzsky's Associates are empowered with the task of delivering high quality made to order foods and providing a friendly, clean and healthy eating environment for our guests. Associates are trained to work in one or more stations in the restaurant. Emphasis is placed on "teamwork" and all Associates are expected to accept assignments and follow leadership direction to contribute to the success of the team on a daily basis.

Essential functions of the position include, but is not limited to:

· Lifting and carrying objects weighing up to 50 pounds.

· Lifting a 33-gallon trash bag from trash container.

· Standing and walking throughout a scheduled shift.

· Bending, stretching and kneeling to reach certain products or clean certain areas of the restaurant.

· Certain job functions require ability to perform repetitive slicing motions with a sharp knife.

· Certain job functions require ability to handle hot food by hand for several seconds at a time, throughout a scheduled shift.

· Must adhere to strict safety and sanitation standards.

· Report to work timely for each scheduled shift.

· Arrive and depart from work meeting all uniform and grooming standards.

· Must become familiar with and adhere to all Company policies and procedures.

. Must obtain a food handlers certification within 2 weeks of hire.

· Must be at least 18 years of age in order to operate certain kitchen equipment.

Responsibilities

• Operate the POS system efficiently to process customer transactions and handle cash accurately.
• Provide exceptional customer service by greeting customers and taking their orders.
• Prepare food items according to safety and sanitation guidelines, ensuring quality and presentation.
• Assist in food preparation and maintain cleanliness in the kitchen and dining areas.
• Collaborate with team members to ensure smooth service during peak hours.
• Utilize knife skills for food preparation as needed, adhering to safety standards.

Job Type: Part-time

Pay: $11.50 - $15.00 per hour

Expected hours: 20 – 30 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Shift:

• Evening shift

Experience:

• Food service: 1 year (Preferred)

License/Certification:

• Food Handler Certification (Preferred)

Shift availability:

• Night Shift (Required)

Ability to Commute:

• Seguin, TX (Required)

Work Location: In person

Salary : $12 - $15