What are the responsibilities and job description for the Cook/Lead Cook At Zora'S Crab Shack And Fish Market position at Seabird?
Job Overview
We are seeking a dedicated and passionate Cook to join our culinary team.
Operating hours are Wed-Sat 11am-7pm
Opportunities for growth
Responsibilities
- Prepare and cook a variety of dishes according to established recipes and menu specifications.
- Ensure all food is prepared in a safe and sanitary manner, following food safety guidelines.
- Maintain cleanliness and organization of the kitchen and cooking areas.
- Monitor inventory levels of food supplies and assist with ordering as needed.
Skills
- Knowledge of food safety practices and regulations, some experience cooking.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Excellent teamwork skills with a positive attitude towards helping others in the kitchen.
- Strong organizational skills to manage multiple tasks simultaneously within the kitchen setting.
